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There are two new flavours of Oreo and we’re actually kind of intrigued

Food

There are two new flavours of Oreo and we’re actually kind of intrigued

By Keeley Ryan

Not going to EP? Make the gals these French toast sticks for brunch

Food

Not going to EP? Make the gals these French toast sticks for brunch

By Keeley Ryan

The chicken fried rice that you can make with what’s left in the cupboard

Food

The chicken fried rice that you can make with what’s left in the cupboard

By Orlaith Condon

Strawberry Freddos exist in the world and we need them inside of us

Food

Strawberry Freddos exist in the world and we need them inside of us

By Jade Hayden

What you had for breakfast could affect your decision-making in a weird way

Food

What you had for breakfast could affect your decision-making in a weird way

By Anna O'Rourke

The healthy carrot cake cookies that will take the stress out of your mornings

Food

The healthy carrot cake cookies that will take the stress out of your mornings

By Trine Jensen-Burke

HAPPY Sunday: Ben & Jerry’s is releasing bags of frozen cookie dough BITES

Food

HAPPY Sunday: Ben & Jerry’s is releasing bags of frozen cookie dough BITES

By Denise Curtin

A chipper is selling this ridiculous 7,000 calorie box of carbs

Food

A chipper is selling this ridiculous 7,000 calorie box of carbs

By Kyle Picknell

Maple syrup could be the next skincare obsession and we’re very much on board

Beauty

Maple syrup could be the next skincare obsession and we’re very much on board

By Anna O'Rourke

Fruit fan? Kiwi berries are about to be your new obsession

Life

Fruit fan? Kiwi berries are about to be your new obsession

By Anna O'Rourke